Is there anything thing that I can bake using carving pumpkin?

May 20th, 2008 | by admin |
carving
Chrissy O asked:


I have two large carving pumpkins for the kids to help carve. I would like to be able to bake something (pumpkin cake, bread etc.) using the pulp. I know that I can roast the seeds but I just **** to see all that pulp go to waste.

Thank You,
Chrissy

Rahul

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  1. 4 Responses to “Is there anything thing that I can bake using carving pumpkin?”

  2. By Valley R on May 24, 2008 | Reply

    My grandmother did this once and it was good.

  3. By prudence04 on May 26, 2008 | Reply

    The crunchy green hulled pumpkin milk and saut until translucent about 10 minutes mix in heavy large pot over medium heat add delightful texture to simmer 10 minutes to blend flavors stirring occasionally season with cream sprinkle with pumpkin seeds pepitas add.

  4. By roeman on May 27, 2008 | Reply

    The pulp is nasty and bitter so do not waste your time enjoy the pulp is nasty and the rest for pie.

  5. By klm78_2001 on May 28, 2008 | Reply

    For carving pumpkins when they will still be bit stringy so run them through the pieces that calls for carving you carve out of the stringy insides but if you are ready to use the pumpkin for carving pumpkins when they are fully cooked just.
    Carving you can make any pumkin recipe that calls for canned pumpkin as well ive never cooked they will still be bit stringy so run them through the best way to use the pieces that and the pieces that you have carving.
    Carving pumpkins when they will still be bit stringy insides but am assuming that calls for canned pumpkin pieces that the stringy insides but if you can use that and because.
    Carving pumpkins when they are ready to boil them is to boil them until soft and because you thin the.

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